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Ashley’s Birthday Dinner! w/Homemade Pizza

July 28, 2010

So last night we had a wonderful night celebrating Ashley’s 23rd birthday with some friends where we made 3 delicious pizzas.

The made from scratch flax bread crust was this wonderful recipe which is gluten-free, dairy-free, and yeast-free (for those who care).  Also, we omitted the agave nectar, and it was still incredible.

We made three sauces… each with a different base: tomato, pesto, and garlic.  Our favorite was the garlic which came from this simple recipe which created a perfect white sauce.

We used goat cheese (Ashley’s favorite food group!:) for the 3 pizzas… other toppings included chicken, sun-dried tomatoes, onions, bell-peppers, and tomatoes.

It was an incredible meal, with incredible friends celebrating the most incredible woman 😀

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